Funding provided by the U.S. Environmental Protection Agency, Natural Resources Conservation Service, and PA Department of Environmental Protection through the National Fish and Wildlife Foundation's Innovative Nutrient and Sediment Reduction program.
This material is based on work supported by the U.S. Environmental Protection Agency (Assistance Agreement No. CB96358101) and the National Fish and Wildlife Foundation's Chesapeake Bay Stewardship Fund, which promotes community-based efforts to develop conservation strategies to protect and restore the diverse natural resources of the Chesapeake Bay.
The views and conclusions contained in this document are those of the authors and should not be interpreted as representing the opinions or policies of the U.S. Government or the National Fish and Wildlife Foundation and its funding sources. Mention of trade names or commercial products does not constitute their endorsement by the U.S. Government, or the National Fish and Wildlife Foundation or its funding sources.
This material is based upon work supported by the Natural Resources Conservation Service, U.S. Department of Agriculture, under numbers NR183A750022C004. It also includes work supported by an earlier award under number 69-3A75-16-038. Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the views of the U.S. Department of Agriculture. USDA is an equal opportunity provider and employer.